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Make Yogurt at Home: Raw and Pasteurized Method

April 30, 2020 by Autumn Leave a Comment

Filed Under: Fermented Foods, Kitchen, Kitchen Tutorials & Recipes, whole food recipes Tagged With: dairy, Fermenting, yogurt

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My name is Autumn! I'm all about handmade homes, from scratch cooking, gardening, preserving and helping the modern homemaker embrace traditional homemaking skills!

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