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a traditional life

keep a traditional kitchen, garden and pantry

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Autumn

Blackberry Cordial Sweetened with Honey

Blackberry Cordial Sweetened with Honey

September 15, 2016 by Autumn 2 Comments

Canning Tomato Puree for Soup Stock

Canning Tomato Puree for Soup Stock

August 29, 2016 by Autumn Leave a Comment

Sweet cherries canned in cherry syrup

The Best Way to Can Sweet Cherries

August 13, 2016 by Autumn 3 Comments

Fermented Turnip with Dill

How to Make Fermented Turnip with Dill

July 12, 2016 by Autumn Leave a Comment

Canning Pickled Carrots with Garlic Scapes

Canning Pickled Carrots with Garlic Scapes

June 28, 2016 by Autumn 2 Comments

A jar of fermented cabbage and carrot sauerkraut

Fermented Cabbage and Carrot Sauerkraut

March 12, 2016 by Autumn 6 Comments

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I'm Autumn. Join me in the simple cottage life and learn how to keep a traditional kitchen, garden and pantry!

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